Joe Kinville of Guernsey Farms Dairy joins the podcast to outline how a third-generation business doesn’t automatically mean maturing or declining. Guernsey is growing by investing in facilities, logistics, and people. In that way their high-quality premium dairy products (e.g. killer coffee ice cream) can be enjoyed by more families. And you can enjoy learning about how a legacy business celebrates it is roots (and rocks) while preparing for the 4th generation. Hint: there are NO shortcuts. It takes a positive attitude and effort.
Ep. 35 - Joe Kinville
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Ep. 36 - Michael Simmons
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